Return of the Reuben
Jayne’s Reuben will be making an appearance this week as the Tuesday/Wednesday (and maybe Thursday) special. It’s made with Niman Ranch Pastrami, Swiss cheese, Sauerkraut, house-made Thousand Island dressing, Bread & Cie Corn Rye, and served with house-pickled zucchini and fries. We’ll be offering a flight of 3 White Beers as a pairing (Hitachino, White Rascal, & Allagash). I tried to take a pretty picture for you but I only got to this one and had to eat it. It was delicious. Come and get one!
